Grains, pulses & seeds
At the table and in the kitchen
Use in soups, salads, stews and side dishes. Soaking and cooking times depend on the product and grain size; follow the pack instructions.
Grains, pulses & seeds
Red kidney beans — Grains, pulses and everyday staples, including bulgur, lentils, beans and other varieties with different textures and culinary uses.
For ingredients, nutrition information and packaging available in your market, request the product specification from our sales team.
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Use in soups, salads, stews and side dishes. Soaking and cooking times depend on the product and grain size; follow the pack instructions.
Listed pack sizes describe the range, not current stock. Before ordering, confirm the available pack, ingredients and allergens, origin, shelf life and case configuration for the product and destination market. Follow the actual pack label for preparation and storage.
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